Volume 4 Issue 10, October 2015: Page 184
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Electronics & Communication Engineering, India, Volume 4 Issue 10, October 2015
Pages: 910 - 914Enhanced Way Tagged Cache Design Using Partial Tag Bloom Filter for Low Level (L2) Cache
Shaima Ibrahim, Sumi Babu
Downloads: 121 | Views: 2774
Botany, India, Volume 4 Issue 10, October 2015
Pages: 915 - 920Changes in Leaf Litter Decomposition as affected by Different Land-Use Practices in Nokrek Biosphere Reserve of Northeastern India
Vanlalhruaii Ralte
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Mathematics, Sudan, Volume 4 Issue 10, October 2015
Pages: 921 - 922Conditions of Boundedness and Compactness Sum of Operators on Weighted Berman Space
Eltigani Ismail Hassan
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Electronics & Communication Engineering, India, Volume 4 Issue 10, October 2015
Pages: 923 - 928A Modified NoC Router Architecture with Fixed Priority Arbiter
Surumi Ansari, Suranya G
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Linguistics, China, Volume 4 Issue 10, October 2015
Pages: 929 - 933Effects of State Test Anxiety on Test Performance in EFL Testing Contexts among Chinese Graduate Students
Jie Xiaoping
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Chemistry, India, Volume 4 Issue 10, October 2015
Pages: 934 - 938Synthesis, Characterisation and Biological Activity of Some New Sulpha/ Substituted Phenylazo Indoles
Anil Kumar, C. P. Singh
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Electronics & Communication Engineering, India, Volume 4 Issue 10, October 2015
Pages: 939 - 942Robust Part Based Hand Gesture Recognition Using Kinect Sensor: A Review
Sohan Belsare, K. Sujatha
Downloads: 118 | Views: 353
Linguistics, China, Volume 4 Issue 10, October 2015
Pages: 943 - 947An Examination of Trait Test Anxiety in the EFL Context among Chinese Graduate Students
Jie Xiaoping
Downloads: 128 | Views: 359
Management, India, Volume 4 Issue 10, October 2015
Pages: 948 - 951Study of Demographic Influence on Customer Satisfaction towards Banking Services among Residents of Gwalior City
Pankaj Mishra
Downloads: 134 | Views: 627
Nutrition Science, India, Volume 4 Issue 10, October 2015
Pages: 952 - 956Development And Standardization of Bajara Biscuits (Pennisetum glaccum) with Added Pomegranate Peel Powder and their Physical and Sensory Attributes
Vaijapurkar K. R., Rudrawar B. D., Dambalkar V. S., Poojari V. R.