Effectiveness of Planned Teaching Programme (PTP) on Knowledge and Attitude Regarding Health Hazards of Fast Food Consumption among Adolescent Students

Suchitrarani Rathod, Priyanka Pawar

Abstract: A Pre experimental study conducted at Irwin English Medium School and Seventh Day Adventist Higher Secondary School, Kolhapur featuring a group of 60 adolescents using Probability, Systematic random sampling technique. The tool was developed using socio demographic data, structured knowledge questionnaire and attitude scale to assess the knowledge and attitude regarding health hazards of fast food consumption among Adolescent students. The tool was found to be reliable (r =0.82). The gain in knowledge score was statistically significant at P

Keywords: Effectiveness Planned teaching programme, knowledge, Attitude, Health Hazards, Fast-food

How to Cite?: Suchitrarani Rathod, Priyanka Pawar, "Effectiveness of Planned Teaching Programme (PTP) on Knowledge and Attitude Regarding Health Hazards of Fast Food Consumption among Adolescent Students", Volume 7 Issue 8, August 2018, International Journal of Science and Research (IJSR), Pages: 824-830, https://www.ijsr.net/getabstract.php?paperid=ART2019632, DOI: https://dx.doi.org/10.21275/ART2019632