Ranu Tiwari, Saket Gautam
Abstract: Our research work based on the qualitative and quantitative photochemical studies including the antioxidant activity of extracts (ethanolic and agueous) obtained from leaf, stem and seed of Eugenia Jambolana plant. Qualitatively phytochemical analysis was done by biochemical testing, quantitative estimation was taken spectrophotometrically and antioxidant activity of extracts was tested by DPPH (Diphenylpicrylhdrazyl) radical scavenging. Qualitative and quantitative outcome of our study explain that ethanol is applicable solvent system that comprises high quantity of bioactive compounds than water solvent system. Antioxidant activity revealed that ethanolic leaf, seed and stem. Extracts ethanol solvent system displayed protruding antioxidant activity and also contains high amount of phytochemicals.
Keywords: phytochemical, anti-microbial, anti-oxidant, Tannins, flavonoids, steroids, saponins, ethanolic, Eugenia jambolana, jamun