International Journal of Science and Research (IJSR)
Hotel Management
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Hotel Management, United States, Volume 13 Issue 10, October 2024
Pages: 1233 - 1234A Signature Cocktail is your Canvas, where you can Blend Artistry and Personal Taste into a Drink that Uniquely Reflects your Identity and Creativity
Alok Chaugule
Downloads: 18 | Views: 556
Hotel Management, India, Volume 14 Issue 7, July 2025
Pages: 245 - 249From Reception to Recognition: Post-COVID AI-Augmented Front Desk Operations and the Reconfiguration of Guest Experience
Chandramauli Dhaundiyal | Dr. Rekha Gupta
Downloads: 14 | Views: 639
Hotel Management, India, Volume 12 Issue 8, August 2023
Pages: 1993 - 1997Adapting to Unforeseen Global Situations: Transformations in Remote Teaching and Learning for Hotel Management Education
Laxmi Todiwan | Dr. Chef Sangeeta Dhar
Downloads: 13 | Views: 928
Hotel Management, India, Volume 14 Issue 6, June 2025
Pages: 1508 - 1512Technological Hospitality: Reframing Trust and Touchpoints in AI-Enabled Front Desk Services After the Pandemic
Chandramauli Dhaundiyal | Dr. Rekha Gupta
Downloads: 12 | Views: 1262
Hotel Management, Philippines, Volume 11 Issue 4, April 2022
Pages: 269 - 272Foreign Language Preference of University of Cebu Hospitality Management Students
Faith Tricia D. Borres | Jesus I. Garcia III | Jim J. Hernandez | Catherine Kaye P. Mecaros | Cheska Therese B. Tarona | Grayfield T. Bajao | Regie C. Gabunada | Rafael M. Bachanicha
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Hotel Management, India, Volume 15 Issue 5, May 2026
Pages: 1640 - 1644Sustainable Heritage Hospitality: A Systematic Analysis of Sustainability Initiatives in Heritage Hotels Across the Tourism and Hospitality Sector
Rohit Mathur
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Hotel Management, India, Volume 10 Issue 8, August 2021
Pages: 897 - 901Winning Competitive Edge in the Market through Augmented Product Profiles to Deliver Higher Values & Experiences to the Buyers
A. V. Sekhar
Downloads: 10 | Views: 141
Hotel Management, Russia, Volume 15 Issue 8, August 2026
Pages: 365 - 373Team Bonuses Versus Individual Competition: An Organizational Behavioral Model for Enhancing Cross-Selling Across Reservation, Restaurant, and Housekeeping Departments
Svetlana Mizgireva
Downloads: 9 | Views: 1098
Hotel Management, Philippines, Volume 11 Issue 4, April 2022
Pages: 258 - 263Impact Assessment of Student Volunteers on the Community Extension Services of the University amidst COVID-19 Pandemic
Policronio A Dorio Jr. | Rafael M. Bachanicha | Jay Aaron D. Arboladura
Downloads: 9 | Views: 766
Hotel Management, India, Volume 13 Issue 2, February 2024
Pages: 674 - 677Emotional Intelligence: How it Impacts on Environmentally Responsible Behavior of Tourists
Trupti Patole | Dr. Swati Sharma | Dr. Kshitiz Sharma