Nutrition Science: Page 28: International Journal of Science and Research (IJSR)

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Nutrition Science, India, Volume 14 Issue 7, July 2025

Pages: 1141 - 1144

Proximate Composition and Phytochemical Analysis of Developed Guava Products for Diabetes Mellitus

N. Malusri | Dr. C. Asokan

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Nutrition Science, India, Volume 14 Issue 11, November 2025

Pages: 660 - 661

Edible Insects: A Sustainable Nutritional Resource for the Future Food System

Azhagurani K | Abinaya K

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Nutrition Science, India, Volume 11 Issue 12, December 2022

Pages: 1532 - 1536

Determinants of Child Malnutrition in West Bengal: A District-Level Analysis

Dr. Jhuma Halder

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Nutrition Science, India, Volume 12 Issue 5, May 2023

Pages: 1555 - 1555

PCOS-The Matter of Prevention

Simran Kaur Chawla

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Nutrition Science, India, Volume 7 Issue 12, December 2018

Pages: 1597 - 1603

Study of Supplementation of Dietary Garlic (Allium Sativum) on Hypertensive Subjects

Kavyashree Y. S. | Hemalatha M. S.

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Nutrition Science, India, Volume 14 Issue 11, November 2025

Pages: 1852 - 1857

Role of Omega-3 Supplementation in Clinical and Athletic Populations

Tarayul Niharika | Naga Jyothi Ala | Maheshwar Mekam

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Nutrition Science, India, Volume 15 Issue 2, February 2026

Pages: 1582 - 1585

Impact of Nootropic Supplementation on Adolescents Selective Attention and Working Memory

Uzma Nabeela Syeda

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Nutrition Science, India, Volume 10 Issue 7, July 2021

Pages: 133 - 139

Effect of Socio Economic Status on Anthropometry Measurements and Food Consumption for Women Aged 35-45 Years

Riddhi Shah | Rupali Sengupta

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Nutrition Science, India, Volume 10 Issue 11, November 2021

Pages: 727 - 733

Formulation and Quality Evaluation of Bamboo Shoot and Foxtail Millet on Nutritional, Textural and Organoleptic Characteristic of Incorporated Value Added Fettuccine

Ladiya Serto | P. Nazni

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Nutrition Science, India, Volume 11 Issue 1, January 2022

Pages: 691 - 695

A Pre Experimental Study to Assess the Effectiveness of Structured Teaching Program on Knowledge Regarding Harmful Effects of Junk Food among Adolescents in Selected Rural Area at Dehradun

Shaila Panchal | Annu Panchal | Dorjee Dolkar