International Journal of Science and Research (IJSR)
Biochemistry Science
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Biochemistry Science, India, Volume 4 Issue 5, May 2015
Pages: 1260 - 1261A Comparative Study of Lipid Profile in Patients of Hypothyroidism and Diabetes Mellitus
Om prakash | Mathur Ranjana | Yadav Monika
Downloads: 111 | Views: 642
Biochemistry Science, India, Volume 4 Issue 7, July 2015
Pages: 1683 - 1686A Study on Assessment of Thyroid Stimulating Hormone and Insulin Resistance in Women with Polycystic Ovarian Syndrome
B.V. Ravi | Sadaria Roshni Gokaldas
Downloads: 111 | Views: 538
Biochemistry Science, India, Volume 5 Issue 8, August 2016
Pages: 1269 - 1271Induction of Enzymatic Antioxidants by Moderate Alcohol Consumption
Atteequeurrehman M. Harlapur | Shashikant V. Nikam | Padmaja S. Nikam
Downloads: 110 | Views: 542
Biochemistry Science, India, Volume 3 Issue 11, November 2014
Pages: 745 - 746Study of Serum Insulin and Insulin Resistance in Hypothyroid Patients in Jodhpur Region (Rajasthan)
Gupta Ritu | Dr. Mathur Ranjana | Kumar Rohitash
Downloads: 110 | Views: 512
Biochemistry Science, India, Volume 5 Issue 4, April 2016
Pages: 1040 - 1043Comparison of Co-Peptin, Heart Fatty Acid Binding Protein, Troponin-I and CK-MB Assays as Diagnostic Biomarkers in Patients with Myocardial Infarction
Dr Anisha Sharma | Dr Binita Goswami | Dr Archana Moni | Dr Medha Rajappa
Downloads: 110 | Views: 563
Biochemistry Science, Iraq, Volume 5 Issue 10, October 2016
Pages: 1166 - 1169Assessment of Tumor Necrosis Factor Alpha, Homocysteine and Pro-Collagen type III Peptide as Markers in Patients with Moderate to Severe Psoriasis
Dr. Mohammed I. Hamza | Hasan N. AL_musawi | Anwar H. Mathboob
Downloads: 110 | Views: 607
Biochemistry Science, Iraq, Volume 6 Issue 11, November 2017
Pages: 2194 - 2197Validity of 14-3-3? Protein in Diagnosis of Rheumatoid Arthritis among Iraqi Patients
Jinan Hadi Abd Ali | Basil O.Saleh | Faiq I. Gorial
Downloads: 109 | Views: 599
Biochemistry Science, Cameroon, Volume 3 Issue 9, September 2014
Pages: 819 - 825Detoxification of Common bean (Phaseolus vulgaris) Flour Through Open and Controlled Fermentation Methods
DifoVoukang | Harouna
Downloads: 109 | Views: 473
Biochemistry Science, Ivory Coast, Volume 3 Issue 11, November 2014
Pages: 2455 - 2461Assessment of the Exposure to Benzo(a)Pyrene (BaP) Contained in Sardines (Clupeidae) Consumed by the Ivorian Adult in the Area of Abidjan
AKE ASSI Yolande | ANON NGuessan | KOUAME Patrice | BONFOH Bassirou | BIEGO Godi Henri Marius
Downloads: 109 | Views: 772
Biochemistry Science, Nigeria, Volume 4 Issue 6, June 2015
Pages: 342 - 344Assessment of the Nutritional and Antinutritional Components of Tiger nut Residues
Samson Baranzan Wayah | Safiya Shehu