Rate the Article: Review on Identification and Classification of Grains Using Image Processing, IJSR, Call for Papers, Online Journal
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064

Downloads: 110 | Views: 370 | Weekly Hits: ⮙2 | Monthly Hits: ⮙2

Research Paper | Electronics & Communication Engineering | India | Volume 4 Issue 4, April 2015 | Rating: 6.4 / 10


Review on Identification and Classification of Grains Using Image Processing

Sneha S. Kausal, S. V. More


Abstract: Quality of grains is an important requirement to protect consumers from sub-standard products. Sensory pleasure, healthy eating, value and convenience the consumer trends are driving the food industry today. Rice delivers on all of these. Rice is the primary dietary staple for more than half the world-s population. It is the most popular grain globally, supplying energy, carbohydrates, protein, fibre, essential vitamins and minerals and beneficial antioxidants. In the last 30 years, rice consumption all over the world has more than doubled. Proposed system helps to identify the type of rice grain being provided.


Keywords: Rice, Edge Detection, HSB, Mate Background, MATLAB


Edition: Volume 4 Issue 4, April 2015,


Pages: 2929 - 2932



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