International Journal of Science and Research (IJSR)
Nutrition Science
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Nutrition Science, India, Volume 4 Issue 10, October 2015
Pages: 105 - 108Impact of Household Food Security on Maternal Nutritional Profile
Shilpa Jose | Subhasree S
Downloads: 159 | Views: 953
Nutrition Science, Sudan, Volume 6 Issue 3, March 2017
Pages: 418 - 423Physical Activity, Body Mass Index in Relation to Academic Performances among University Students, University of Bahri - Khartoum, Sudan
Siham Mohamed Osman Gritly | Dr. Nada Ali Abelhameed Bahafizalla
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Nutrition Science, Saudi Arabia, Volume 7 Issue 11, November 2018
Pages: 609 - 612Food Service in Hospital Technical in Singa (Sudan)
Eshraga Abdallah Ali Elneim
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Nutrition Science, India, Volume 3 Issue 9, September 2014
Pages: 47 - 50Fresh-Cut Vegetables: A Consumer Friendly Approach
Donal Bhattacharjee | Ankan Das | R. S. Dhua
Downloads: 158 | Views: 969
Nutrition Science, Sudan, Volume 4 Issue 11, November 2015
Pages: 831 - 836Clinical Management of Marasmus Protocol (Case Study)
Shadia Mohamed | Ali Adam Juma | Bashir Awil Ismail
Downloads: 158 | Views: 1016
Nutrition Science, Sudan, Volume 5 Issue 3, March 2016
Pages: 71 - 75Next Pregnancy and Nutritional Challenges
Shadia Mohamed | Rawan Abdulaziz Alshaghdly
Downloads: 157 | Views: 710
Nutrition Science, Egypt, Volume 3 Issue 9, September 2014
Pages: 1344 - 1354Use of Quinoa Meal to Produce Bakery Products to Celiac and Autism Stuffs
Atef A Abou-Zaid | El-Faham S.Y. | Wafaa H. Emam
Downloads: 157 | Views: 854
Nutrition Science, India, Volume 5 Issue 3, March 2016
Pages: 628 - 631Evaluation of Some Vegetable Wastes as Feedstuff for Ruminants
Ishraga Ezeldin | Omer Massaad Elbashier | Shadia Abdelati Omer
Downloads: 157 | Views: 904
Nutrition Science, Sudan, Volume 5 Issue 9, September 2016
Pages: 717 - 721Effect of Dietary Levels of Safflower (Carthamus tinctorius L) Seeds Supplemented with Molasses on Broiler Chicks Performance and Carcass Traits
Bakheit M. Dousa | Huwaida E. E. Malik | El Tahir A. Abdelaleem
Downloads: 157 | Views: 908
Nutrition Science, Iraq, Volume 6 Issue 8, August 2017
Pages: 1642 - 1647Fortification of Some Food Products (Cake) for the Preschool Aged Children
Fatin Fakhri- Aldeen | Wafaa Jasim Slman | Wedad Fadhil Abas