International Journal of Science and Research (IJSR)
Chemistry
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Chemistry, India, Volume 5 Issue 10, October 2016
Pages: 1307 - 1310Nanomaterials: A Measure for Air Pollutant Remedial Technologies
G. Vani Padmaja
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Chemistry, Nigeria, Volume 6 Issue 7, July 2017
Pages: 623 - 628Electrochemical Impedance Spectroscopy and Gravimetric Study of the Corrosion Inhibition of API 5L X-52 steel in HCl Medium by Levofloxacin
Magdalene Edet Ikpi | Fidelis Ebunta Abeng
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Chemistry, India, Volume 6 Issue 7, July 2017
Pages: 655 - 658Development of an LC-MS/MS Method for Trace Level Quantification of 4-(bromomethyl) Benzoic Acid, a Potential Genotoxic Impurity in Imatinib Mesylate Drug Substance
Nelaturi Subbaiah | G. Jegan | P. Suresh Babu | J Jayachandran | Nitesh Kanyawar | Manish Gangrade
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Chemistry, Iraq, Volume 6 Issue 8, August 2017
Pages: 820 - 827Theoretical Calculations of Vibration Modes and Electronic Properties of (1G) Dendrimers
Huda N. Al - Ani
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Chemistry, Nigeria, Volume 6 Issue 10, October 2017
Pages: 871 - 876Seasonal Assessment of Underground Water Quality
Bitrus Wokhe Tukura | Taofeek Abdulrafiu
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Chemistry, Iraq, Volume 7 Issue 3, March 2018
Pages: 1115 - 1120Synthesis and Characterization of Cationic Gemini Surfactants and Study its Applications as Dispersions and Biological Activity
Ayaat A. Musa | Mohanad J Al- Asadi
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Biochemistry Science, India, Volume 7 Issue 11, November 2018
Pages: 1115 - 1118Phytochemical Compound Analysis of Tinospora Cordifolia by GC-MS Method
D. Rathi | Dr. PL. Balasubramanian
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Chemistry, India, Volume 9 Issue 4, April 2020
Pages: 353 - 355Study of Temperature Effect on ?-Tocopherol Acetate in Commercial Synthetic and Herbal Fairness Skin Creams by UV-VIS Spectroscopy
Dolas Ashadevi S. | Dr. Gotmare Sulekha R.
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Chemistry, India, Volume 3 Issue 10, October 2014
Pages: 1828 - 1832Synthesis, Characterization and Antimicrobial Activity of various Chalcone Derivatives
Aayushi Sharma | D. P. Pathak
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Chemistry, India, Volume 5 Issue 1, January 2016
Pages: 294 - 296FTIR Spectroscopy ? A Technique for the Evaluation of Edible Oil Oxidation
Geeta Verma nee Singh