International Journal of Science and Research (IJSR)
Hotel Management
Downloads: 230 | Views: 1062
Hotel Management, India, Volume 8 Issue 8, August 2019
Pages: 124 - 127A Study of Technology Used In Hospitality Industry
Chandra Shekhar
Downloads: 129 | Views: 882
Hotel Management, India, Volume 8 Issue 10, October 2019
Pages: 1365 - 1366To Study about Various Practices Followed by Luxury Hotels to Increase Guest Satisfaction by Housekeeping Employees
Suraj Yadav
Downloads: 120 | Views: 879
Hotel Management, India, Volume 8 Issue 5, May 2019
Pages: 800 - 802Facts and Figures of Camel Milk in Terms of Therapeutic Usage, Camel Milk Business and Nutritional Value
Chef Devashish Pandey
Downloads: 115 | Views: 802
Hotel Management, Kenya, Volume 8 Issue 8, August 2019
Pages: 1691 - 1695Effect of Housekeeping Service Qualities on Guest Satisfaction in Star-Rated Hotels in Nairobi City County, Kenya
Elwin Mchigani | Dr. Rahab M. Mugambi | Dr. Lenah Kebaso
Downloads: 114 | Views: 949
Hotel Management, India, Volume 6 Issue 8, August 2017
Pages: 1966 - 1971To Study the Various Innovative Methods of Teaching for Under Graduate Level
Mohini Rasal | Manoj Suryawanshi
Downloads: 112 | Views: 948
Hotel Management, Kenya, Volume 8 Issue 2, February 2019
Pages: 1979 - 1993Service Quality Evaluation and Management Practices of Guest Houses in Mombasa Island, Kenya
Dr. Josephine A. Opondo | Okoth George Odhiambo
Downloads: 110 | Views: 829
Hotel Management, Kenya, Volume 6 Issue 6, June 2017
Pages: 1734 - 1738The Relationship between Directional Advertisements Customer Retention in Conventional and Budget Hotels in Uasin Gishu, Kenya
Phyllis Walaba
Downloads: 107 | Views: 708
Hotel Management, Kenya, Volume 6 Issue 6, June 2017
Pages: 1729 - 1733The Relationship between Traditional Advertisement and Customer Retention in Conventional and Budget Hotels in Uasin Gishu, Kenya
Phyllis Walaba
Downloads: 104 | Views: 777
Hotel Management, Nigeria, Volume 6 Issue 4, April 2017
Pages: 1463 - 1467Consumer Acceptability of Bread Produced from Alternatives to Wheat Flour for Sale in Hotels and Restaurants
Nwokorie Edwin Chigozie | Ezeibe Ndidi
Downloads: 104 | Views: 901
Hotel Management, Ghana, Volume 6 Issue 7, July 2017
Pages: 1607 - 1612Assessing the Level of Food and Beverage Patronage by Local and International Tourist in the New Juaben Municipality of the Eastern Region of Ghana
J. Adanse | S. Antwi-Boasiako | A. C. Atinga | L. T. Yamga