International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064

Food Science: Page 16: International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)

Food Science

Downloads: 128 | Views: 680

Food Science, Saudi Arabia, Volume 6 Issue 11, November 2017

Pages: 1360 - 1365

Effect of Soaking on Nutritional Value of Sorghum (Sorghum bicolor L)

Lamya Fadlalla Eltayeb Fadlalla Eltayeb | Mashair Ahmed Sulieman Mohamed | Aisha Sheikh Mohamed Fageer

Downloads: 128 | Views: 597

Food Science, India, Volume 8 Issue 2, February 2019

Pages: 1084 - 1087

Multidemensional Ecology Index a Tool to Assess Ecological Factors Influencing Nutritional Status

Anjali Devi C

Downloads: 128 | Views: 503

Food Science, Indonesia, Volume 8 Issue 8, August 2019

Pages: 1057 - 1065

Purple Corn Anthocyanin Extract Improves Oxidative Stress of Rats Fed High Fat Diet via Superoxide Dismutase Mechanism

Ichda Chayati | Sunarti | Yustinus Marsono | Mary Astuti

Downloads: 127 | Views: 588

Food Science, India, Volume 6 Issue 6, June 2017

Pages: 1965 - 1971

Consumption Pattern of Jaggery and Jaggery Products in 3 Cities in Western Maharashtra

Sulakshana M. Mane | Shobha Udipi

Downloads: 127 | Views: 419

Food Science, India, Volume 6 Issue 8, August 2017

Pages: 1031 - 1035

An Innovative Herbal Technology to Achieve Conversion of Fructose which will Result in Toxic Free Sucrose and also Conversion of Glucose to Make Low GI Sucrose

Dr. C. K. Nandagopalan

Downloads: 127 | Views: 452

Food Science, India, Volume 6 Issue 11, November 2017

Pages: 831 - 833

Impact of Walking F 8 to Live Long with Diabetes Mellitus a Life Long Disease

Dr. K. Devi Mangayarkarasi | Dr. N. Prabhavathy Devi

Downloads: 127 | Views: 553

Food Science, India, Volume 7 Issue 9, September 2018

Pages: 788 - 792

Effect of Nutri-Gluten Free Flour on Intervening Anaemia in Celiac Children

Aditi Gupta | Vimla Dunkwal | Madhu Goyal

Downloads: 126 | Views: 711

Food Science, Nigeria, Volume 6 Issue 5, May 2017

Pages: 966 - 970

Effects of Processing Methods on Proximate Composition, Mineral Content and Functional Properties of ?Ofor (Detarium microcarpum) Seed Flour

Amandikwa C. | Bede E.N. | Eluchie C.N.

Downloads: 126 | Views: 902

Food Science, India, Volume 6 Issue 12, December 2017

Pages: 21 - 25

Experimental Evidences Showing Nutritional and Medicinal Property of Carica Papaya Plant

Jyoti Yadav | Shivmurat Yadav | Sunita Mishra

Downloads: 126 | Views: 531

Food Science, Albania, Volume 8 Issue 2, February 2019

Pages: 1261 - 1266

An Overview of the Objectives and their Characteristics in Groups of 16-19 Years in the Middle Schools of Tirana

Rajmonda Bara

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