International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064


Comments for "Studies on Sensory Evaluation, Quality Improvement and Acceptability of Treated and Frozen Cuttlefish (Sepiella Inermis)"

Dr.k.v.s Rao Rating: 9/10 😊
2025-08-11
Nice article. explained in detail. technically for food industries its a good idea.

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