International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064


Comments for "Biochemical and Sensory Evaluation of Arabica Coffee and Chickpea Blend: A Caffeine Reduced Alternative"

Stefan Bita Rating: 5/10 😐
2024-10-09
Very good for information given to those who want to enjoy coffee with less caffeine but fortified with excellent natural active ingredients
Stefanstefan Rating: 9/10 😊
2024-10-09
Suitable for people with heart conditions

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