Rate Article: Effect of Low Temperature and Different Chemicals on the Quality and Shelf Life of 'Satluj Purple' Plums
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064


Rate this Article: Effect of Low Temperature and Different Chemicals on the Quality and Shelf Life of 'Satluj Purple' Plums

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