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Research Paper | Astronomy Science | Volume 15 Issue 6, June 2026 | Pages: 603 - 612 | India
Man vs Cancer: Garlic, as a Nature's Gift to Human, in the Form of Natural Nanomedicine for Breast Cancer Treatment
Abstract: Breast cancer is a disease in which malignant (cancer) cells form in the tissue of the breast. A world survey indicates the cancer occurrence in the breast is the foremost in women. Although surgery and chemotherapy remain the definitive treatment for the breast cancer, but green synthesis method offer the scientists for a low cost an d eco-friendly preventive method for breast cancer. Ancient peoples used plants, raw vegetables for the treatment of human diseases including cancers. They did not know present day advanced nanotechnology but were aware of such a green synthesis mechanism that were useful to human cancer treatment. Garlic is the best vegetable with promising potential to the best cancer treatment. Investigational results show as evidence the intake of direct eating garlic bulbs with other food or garlic paste form (waiting more than 15 minutes after doing it) reduce a woman's risk of breast cancer when taken every day basis. In addition, eating of raw onion and garlic every day offers an anti-cancer effect against breast cancers. Even, intake of raw garlic, onion along with other vegetables i.e. the combination of all these either in direct eating or in the form of paste both will be effective in protecting the woman's breast cancer. It is suggested that eating raw onion and garlic everyday may reduce woman's risk of getting breast cancer by 67% . Further clinical test may improve the protective power against the breast cancer.
Keywords: Breast cancer, tumor, garlic, onion, TNBC, Medicinal plant
How to Cite?: Ramen Kumar Parui, "Man vs Cancer: Garlic, as a Nature's Gift to Human, in the Form of Natural Nanomedicine for Breast Cancer Treatment", Volume 15 Issue 6, June 2026, International Journal of Science and Research (IJSR), Pages: 603-612, https://www.ijsr.net/getabstract.php?paperid=SR26604175252, DOI: https://dx.dx.doi.org/10.21275/SR26604175252