Food Influencers in Egypt: The Rise of Digital Trendsetters and the Glorification of Food
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064


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Case Studies | Marketing | Egypt | Volume 14 Issue 3, March 2025 | Popularity: 5 / 10


     

Food Influencers in Egypt: The Rise of Digital Trendsetters and the Glorification of Food

Hanan Ezzat


Abstract: This exploratory study examines the role of food influencers in Egypt, focusing on their impact on audience perceptions and consumption habits. Drawing upon recent literature and theoretical models such as the Source Credibility Theory, the study identifies how food influencers shape consumer behavior and digital marketing trends. The research also highlights the phenomenon of food glorification, where influencers elevate food beyond mere sustenance, contributing to changing societal attitudes toward dining culture. The findings provide a foundation for future research into the ethical and commercial implications of influencer-driven food content.


Keywords: Food influencers, social media marketing, Digital food culture, influencer branding, consumer behavior


Edition: Volume 14 Issue 3, March 2025


Pages: 121 - 125


DOI: https://www.doi.org/10.21275/SR25301150552


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Hanan Ezzat, "Food Influencers in Egypt: The Rise of Digital Trendsetters and the Glorification of Food", International Journal of Science and Research (IJSR), Volume 14 Issue 3, March 2025, pp. 121-125, https://www.ijsr.net/getabstract.php?paperid=SR25301150552, DOI: https://www.doi.org/10.21275/SR25301150552

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