Listeriosis in India: Prevalence, Risks, & Preventive Measures

Raksha Banka, Dr. Joyeta Ghosh

Abstract: Listeriosis, caused mainly by Listeria monocytogenes, is a serious food - borne infection affecting vulnerable populations. This review highlights the prevalence of listeriosis in India and discusses its association with various food sources. The diseases underreporting and untreated cases are also addressed. The article aims to promote better understanding of listeriosis in India and proposes preventive measures to mitigate its spread. Data from relevant published articles were used for the review, emphasizing epidemiological studies for source identification, transmission modes, and risk assessment to facilitate effective management of the infection.

Keywords: India, infection, Listeria monocytogenes, Listeriosis, prevalence, ready - to - eat foods, food safety