Effect of Carbon Sources on Some Disease Causing Fungi on Tomato Plant in Marathwada Region

Manjiri. M. Deshpande, Dr. D. J. Vanmare

Abstract: During our survey it revealed that the crop tomato suffers with various fungal diseases. However the incidience was found more during rainy season. Pathogenic fungi like 1. Phytophthora rubra 2. Fusarium oxysporium 3. Alternaria alternate 4. Fusarium saloni 5. Rhizoctoniasolani 6. Cladosporiumfulvum 7. Curvularia lunata 8. Aspergillusflavus 9. Aspergillusniger 10. Macrophomina phaseolina were given the treatment of carbon sources individually. It was observed that the growth of fungi increases as compared to control during the effects of sources.

Keywords: Fungal, Carbon, Marathawada, Tomato

How to Cite?: Manjiri. M. Deshpande, Dr. D. J. Vanmare, "Effect of Carbon Sources on Some Disease Causing Fungi on Tomato Plant in Marathwada Region", Volume 10 Issue 12, December 2021, International Journal of Science and Research (IJSR), Pages: 979-980, https://www.ijsr.net/getabstract.php?paperid=SR211220163038, DOI: https://dx.doi.org/10.21275/SR211220163038