Influence of the Properties of Soil Bulk and Porosity on Repeated Crops in the Vegetable Crop Rotation System

Khalikov B.M., Rasulova F.G., Saribaeva N.N.

Abstract: The article presents the results of a study of several crop species (mung-bean, soybeans, maize) as an optimal precursor for the main crops- cotton and cereals under the conditions of light gray soils of the Andijan region, as well as their effect in comparison with soil, cotton and cereals.

Keywords: light gray soil, cotton, cereals, vegetables, soybean, mung-bean, maize, bulk mass, porosity