Investigation of Ethanol Soluble Bioactive Compounds in Tender Fruits of Thespesia Populnea
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064


Downloads: 107 | Views: 320

Research Paper | Botany | India | Volume 3 Issue 11, November 2014 | Popularity: 6.4 / 10


     

Investigation of Ethanol Soluble Bioactive Compounds in Tender Fruits of Thespesia Populnea

Mitter C. S.


Abstract: Hot and cold extracts of tender fruits of Thespesia populnea were made in ethanol and evaluated against ten Gram positive and Gram negative human bacteria by Agar cup method. Both the extracts were effective against Bacillus subtilis, Streptococcus pyogens, Corynebacterium diphtheriae and Klebseilla pneumonia whereas Pseudomonas aeruginosa was susceptible to only cold extract. Minimum Inhibitory Concentrations (MIC) of cold and hot extracts, Activity guided fractionations showed comparable antimicrobial activity with antibiotics, Gentamicin (G-10mcg) and Ampiclox (ACX-20mcg).


Keywords: Thespesia populnea, Activity guided fractionations, MIC, antimicrobial activity, human bacteria


Edition: Volume 3 Issue 11, November 2014


Pages: 497 - 499



Please Disable the Pop-Up Blocker of Web Browser

Verification Code will appear in 2 Seconds ... Wait



Text copied to Clipboard!
Mitter C. S., "Investigation of Ethanol Soluble Bioactive Compounds in Tender Fruits of Thespesia Populnea", International Journal of Science and Research (IJSR), Volume 3 Issue 11, November 2014, pp. 497-499, https://www.ijsr.net/getabstract.php?paperid=OCT14875, DOI: https://www.doi.org/10.21275/OCT14875

Top