International Journal of Science and Research (IJSR)
Biology
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Medical Microbiology, Nigeria, Volume 8 Issue 3, March 2019
Pages: 635 - 639Evaluation of Direct Nitrate Reductase Assay for Drug Susceptibility Testing of Mycobacterium tuberculosis in Resource - Poor Settings
Olubunmi Alaka | Anuoluwapo Alaka | Olamide Agboola | Augusta Onuoha
Downloads: 128 | Views: 541
Microbiology, India, Volume 8 Issue 5, May 2019
Pages: 1713 - 1716A Tale of Candidal Infections from a Tertiary Care Centre
Feroza Owaice | Dr. Gulnaz Bashir | Irfan Nissar | Dr. Aadil Rafeeq | Dr. Shazia | Dr. Shaista
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Microbiology, Uzbekistan, Volume 8 Issue 9, September 2019
Pages: 1209 - 1211Bacterial Fertilizer Fosstim-3-Biocontrol of Tomato Diseases
Zakiryaeva Saidakhon Ikramovna
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Microbiology, India, Volume 9 Issue 10, October 2020
Pages: 177 - 192Phytochemical Profile, Antimicrobial, Antioxidant Activities of Medicinal Plants in Local Area of Himachal Pradesh
Ujjwal Sharma | Divya Tandon
Downloads: 127 | Views: 748
Biology, India, Volume 2 Issue 3, March 2013
Pages: 133 - 136Limnological Investigation and Zooplankton Diversity of Karanja River, Karnataka
Umadevi.T
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Microbiology, Nigeria, Volume 2 Issue 4, April 2013
Pages: 396 - 400Studies on Crude Thermostable Amylase Produced by Bacillus Spp. Isolated from Starch Waste
Oluwafemi Adedire | Wuraola Ogundipe | Adekunle Farinu
Downloads: 127 | Views: 604
Biology, India, Volume 2 Issue 6, June 2013
Pages: 208 - 213Clinical Development of Biomarker To Detect Oral Carcinoma In Relation To Genetic Polymorphism At MMP-9
Pradip Kumar Majumdar | Pritam Sukul | Sandhini Saha | Rohit Verma | Supriya Sen Gupta | Supriya Nath | Bijan Basak | Krishnendu Royh
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Biology, Sri Lanka, Volume 4 Issue 1, January 2015
Pages: 189 - 192Development of Rapid Cooking Green Gram for Fast Food Industry
S. B. Navaratne
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Biology, India, Volume 4 Issue 6, June 2015
Pages: 862 - 865Preparation and Physicochemical Characterization of Poly (D, L-lactide-co-glycolide) Nanoparticles for Controlled Release of EGCG
Sandip Pal | Chabita Saha
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Microbiology, India, Volume 4 Issue 7, July 2015
Pages: 394 - 398Production of Gibberellic Acid by Bacillus siamensis BE 76 Isolated from Banana Plant (musa spp)
M. S. Ambawade | G. R. Pathade