International Journal of Science and Research (IJSR)
Food Science
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Food Science, Indonesia, Volume 6 Issue 5, May 2017
Pages: 2051 - 2054Physical Activities, Nutrition Status, Food Intake and Mineral Density of Aerobic Calisthenics Participantsin Lubuk Pakam
Novriani Tarigan | Tiar Lince Bakara
Downloads: 110 | Views: 581
Food Science, Indonesia, Volume 6 Issue 6, June 2017
Pages: 2111 - 2114Profiles of Modified Sago Starch by Heat Moisture Treatment and Autoclaving-Cooling
Merynda Indriyani Syafutri | Filli Pratama | Nura Malahayati | Basuni Hamzah
Downloads: 110 | Views: 640
Food Science, Nigeria, Volume 7 Issue 9, September 2018
Pages: 1603 - 1607Evaluation of the Physico-Chemical, Functional, Pasting and Anti-Nutritional Properties of Fermented and Unfermented Cocoyam (Colocasia and Xanthosoma Species) Flours
Victoria Nwadili | Gregory Onwuka
Downloads: 110 | Views: 776
Food Science, India, Volume 9 Issue 6, June 2020
Pages: 1214 - 1216Obesity and Diabetes
Anjali Devi C
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Food Science, Ivory Coast, Volume 5 Issue 5, May 2016
Pages: 1517 - 1522Daily Intake of Aflatoxins from Cocoa (Theobroma cacao) Product in Cote Divoire
Adama COULIBALY | Komissiri DAGNOGO | Daouda SIDIBE | Nahoul SILUE | Ardjouma DEMBELE | Godi Henri BIEGO
Downloads: 108 | Views: 574
Food Science, Bangladesh, Volume 5 Issue 6, June 2016
Pages: 1029 - 1039Study on Differentiate Procedure of Alkaline Phosphatase Test by Conventional Colorimetric Method and Optimized Standard Method in Pasteurized Milk
Avra Pratim Chowdhury | Mohammad Abul Manchur | Kazi Mohammad Rokonuddin
Downloads: 108 | Views: 539
Food Science, India, Volume 5 Issue 10, October 2016
Pages: 1827 - 1829Organoleptic and Nutritional Quality of Ready to Eat Products of Sesame Sold in Markets of Jaipur City
Mukta Agrawal | Kailash Agrawal | Priyanka Nagar
Downloads: 108 | Views: 765
Food Science, India, Volume 6 Issue 12, December 2017
Pages: 1163 - 1166Development of Therapeutic Flour and Prepare Standardized Recipe
Shikha Singh | Neetu Singh
Downloads: 108 | Views: 615
Food Science, India, Volume 7 Issue 8, August 2018
Pages: 1681 - 1682Iron Nutritional Status among the Elderly of Fishing Community of Nellore District
Dr. N. Venkata Lakshmi
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Food Science, India, Volume 8 Issue 4, April 2019
Pages: 621 - 625Estimation of Macronutrients in Hygrophilla Auriculata and its Comparison with the Conventional Green Leafy Vegetables
Chitralekha Mukherjee | Santa Dutta De