International Journal of Science and Research (IJSR)
Food Technology
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Food Technology, India, Volume 10 Issue 9, September 2021
Pages: 1382 - 1385Adoption of Food Safety and Hygiene Practices in Food Service Operations
S. Thilagamani | R. Keerthana
Downloads: 9 | Views: 789
Food Technology, India, Volume 11 Issue 3, March 2022
Pages: 313 - 315Review on Utilization of Radio Frequency Pasteurization on Different Raw Food
Sakshi Manoj Desai
Downloads: 9 | Views: 1004
Food Technology, India, Volume 10 Issue 2, February 2021
Pages: 1698 - 1704Risk-based Monitoring and Data Integrity in Clinical Research
Sasidhar Duggineni
Downloads: 9 | Views: 237
Food Technology, India, Volume 15 Issue 1, January 2026
Pages: 1299 - 1307"Natural Antimicrobials and Antioxidants in Shelf-Stable Low-Moisture RTE Foods": A Review of Synergistic Preservation Strategies
Aakanksha Vartak
Downloads: 8 | Views: 755
Food Technology, Morocco, Volume 11 Issue 11, November 2022
Pages: 494 - 497Modelization and Optimization by Experimental Design Method of the Carbonation of Raw Sugar Juice
R. Lotfi | R. Diany | D. Zakarya
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Food Technology, India, Volume 10 Issue 1, January 2021
Pages: 1623 - 1633Innovative Techniques in Clinical Informatics
Sasidhar Duggineni
Downloads: 6 | Views: 86
Food Technology, India, Volume 15 Issue 7, July 2026
Pages: 2245 - 2250Groundnut and its By-Products: Nutritional Value and Processing - A Review
A. S. Uthayaraghavi | Sindhu S
Downloads: 5 | Views: 752
Food Technology, Ivory Coast, Volume 12 Issue 6, June 2023
Pages: 703 - 709Diversity of Maize Seed Storage and Conservation Systems in Ivory Coast and the West African Subregion: Review of the Synthesis
Prudence Kahndo DEFFAN | Louis Ban KOFFI | Benedicte Ange Zranseu DEFFAN
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Food Technology, India, Volume 12 Issue 1, January 2023
Pages: 1230 - 1232Data Reliability Controls in Life Science Industries
Sasidhar Duggineni