Open Citations — Adoption of Food Safety and Hygiene Practices in Food Service Operations | IJSR
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064

Open Citations

Adoption of Food Safety and Hygiene Practices in Food Service Operations

S. Thilagamani, R. Keerthana

2 Open Citations
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Last updated: 2026-10-13 06:15:17

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COVID-19 Pandemic Effects on Operation and Safety Measures at Food Service Establishments in Brazil

Juliana Costa Liboredo, Iara Bank Setti, Cláudia Antônia Alcântara Amaral, Natália Caldeira de Carvalho

Journal of Culinary Science & Technology · 2025

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Enhancing Customer’s Patronage of Food and Beverage through Environmental Sanitation and Food Hygiene Standard

T. A. Shonubi, E. E. Akerele, A. A. Bashir, O. S. Folorunso

NIU journal of social sciences. · 2025

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