Open Citations — Involvement of Bacillus Species in the Understanding of the Softening Process of Safou Pulp (Dacryodes Edulis H.J.Lam) | IJSR
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064

Open Citations

Involvement of Bacillus Species in the Understanding of the Softening Process of Safou Pulp (Dacryodes Edulis H.J.Lam)

Nicaise Saturnin Mokemiabeka, Nelly Josiane Awah-Lekaka Niebi, Christian Aime Kayath, Gloiriche Eumarise Koubemba Boundzou, Etienne Nguimbi

2 Open Citations
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Last updated: 2026-10-12 20:15:18

Citing Works

Study on the Ecological Interaction Mechanism of Continuous Cropping Soil Driven by Different Modifiers

Juan Wang, Yuanyuan Wang, Wei Tan, Dan Zhao, Chunmei Xu, Zhiwei Wang, Yufeng Liu, Siyu Liu, Jiayi Kang

Horticulturae · 2025

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Influence of Postharvest Natural Softening Conditions on the Nutritional Quality of Safou (Dacryodes edulis H.J.Lam) Flour: Rheological Properties of the Optimized Safou Flour

Alix Ntongme Mboukap, Julie Mathilde Klang, Bilkissou Njapndounké, Marie Madeleine Nanga Ndjang, Serge Cyrille Houketchang Ndomou, Hilaire Macaire Womeni

International Journal of Food Science · 2024

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