International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064

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Physico-Chemical Characteristics of Awara Produced from Soybeans Using different Coagulant

Ikya J.K, Ukeyima M, Ibrahim A.K

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Last updated: 2026-10-05 09:20:03

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