International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064

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Impact of Pastas, Noodles, Pizzas and the Topping Ingredients used for Taste, on Creatinine Levels in the Body Indicating the Kidney Functioning

Dr. Manisha Mathur, Gaurang Mathur

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Last updated: 2026-10-03 16:00:26

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