International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064



Downloads: 104

Research Paper, Food Science, Indonesia, Volume 9 Issue 6, June 2020

Pages: 543 - 546

The Emulsifying and Foaming Properties of Buffalo (Bubalus bubalis) Hide Gelatin Extracted Using Alkali Acid Compared to Commercial Gelatin

Sri Mulyani, Valentinus Priyo Bintoro, Anang M Legowo, Umar Santoso

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