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Research Paper, Food Science, India, Volume 9 Issue 5, May 2020
Pages: 1703 - 1710Development of Various Millet Based Probiotic Beverages Using Different Strains of Lactobacillus
Kavitha M B, Kiruthika R
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International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed
ISSN: 2319-7064
Downloads: 116
Research Paper, Food Science, India, Volume 9 Issue 5, May 2020
Pages: 1703 - 1710Kavitha M B, Kiruthika R