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Research Paper | Biology | Nigeria | Volume 4 Issue 8, August 2015
An Assessment of the Effect of Feeding Graded Levels of Cassava Peel Meal Supplemented with Enzymes on Finisher Broiler Performance
Igugo R.U | Udeh F.U | Ukeh P.C
Abstract: A twenty eight days feeding trial was conducted to evaluate the effect of feeding graded levels of cassava peel meal supplemented with enzyme (natuzymeR) on broiler performance. One hundred and sixty day old Sayeed chicks were randomly allocated to four dietary treatment (T1 0 %, T2 25 %, T3 50, T4 75 % respectively) group so that each treatment has a total of forty (40) birds. This was replicated 4 times with ten (10) birds per replicate in a completely randomized design. The starter phase showed no significant (P>0.05) difference final weight gain and feed intake. However the finisher phase showed significant (P
Keywords: cassava peel meal, enzyme, starter phase, finisher phase, performance
Edition: Volume 4 Issue 8, August 2015,
Pages: 1036 - 1039
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Research Paper, Biology, Iraq, Volume 6 Issue 12, December 2017
Pages: 1399 - 1403Effect of the Mutagenic Agents and NaCl on the Activity of Antioxidant Enzymes in Two Genotypes of Iraqi Rice (Oryza sativa L.)
Rasha K. Mohammed
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Research Paper, Biology, United States of America, Volume 11 Issue 1, January 2022
Pages: 1575 - 1578