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Research Paper | Botany | India | Volume 4 Issue 7, July 2015
Identification, Isolation and Estimation of Flavonoids and Effect of Growth Regulators and Salts on Flavonoids in Aegle marmelos and Moringa oleifera in vitro
Kavita Soni [2] | Asha Goswami [7]
Abstract: Unorganized tissues of medicinally useful plants Aegle marmelos and Moringa oleifera were established on MS medium supplemented with 1mg/L BAP+2mg/L 2, 4-D and 1.5mg/L BAP +1.5mg/L 2, 4-D respectively (standardized MS medium). Parts of established tissues were transferred to standardized (Sd) MS medium fed with various concentrations (1, 3, 5 mg/L) of growth hormones ( IAA, NAA) and (10, 20, 30mg/L) salts ( NaCl, KCl) separately. Tissues at the maximum GI ( in all samples) were harvested, dried, powdered and analyzed for estimation of flavonoids. Maximum amount of flavonoids was calculated in callus fed with 2mg/L IAA, NAA and 10mg/L NaCl and KCl in A. marmelos as wll as M. oleifera.
Keywords: Aegle marmelos, Moringa oleifera, flavonoids, growth regulators, salts
Edition: Volume 4 Issue 7, July 2015,
Pages: 1767 - 1770
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Research Paper, Botany, India, Volume 4 Issue 11, November 2015
Pages: 1846 - 1848Ascorbic Acid (Antioxidant) in Aegle Marmelos and Moringa Oleifera and Effect of Growth Regulators and Salts on it in Vitro
Kavita Soni [2] | Asha Goswami [7]
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Comparative Studies, Botany, India, Volume 6 Issue 1, January 2017
Pages: 1999 - 2003Comparative Study on Anti Diabetic Property of Syzyium cumini, Aegle marmelos and Cocos nucifera through in vitro and in vivo Condition
Mani Priya.B | Subha Ranjani.S [2]