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Review Papers | Nutrition Science | India | Volume 4 Issue 7, July 2015
A Review on Lotus (Nelumbo nucifera) Seed
Imana Pal | Purnima Dey [2]
Abstract: Nelumbo nucifera or lotus seeds are edible and have been used as a traditional medicine since ages for curing various diseases. The longevity of lotus seed is unique. Researches revealed that it has hepatoprotective, hypoglycemic, immunomodulatory, antianalgesic, antiperkinsonian, antifertility, antidermatophytic, psychopharmacological properties. It can be used as low cost protein and energy supplement. Lotus seed oil is also useful. It is used in different cuisines. This review attempts to cover all the available literature on the seeds of Nelumbo nucifera with respect to its traditional uses, chemical constituents, physicochemical properties, phytoconstituents and summing up of its various physiological, psychological and therapeutic benefits.
Keywords: traditional medicine, immunomodulatory, anti perkinsonian, psychopharmacological
Edition: Volume 4 Issue 7, July 2015,
Pages: 1659 - 1666
Similar Articles with Keyword 'traditional'
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Research Paper, Nutrition Science, India, Volume 10 Issue 11, November 2021
Pages: 727 - 733Formulation and Quality Evaluation of Bamboo Shoot and Foxtail Millet on Nutritional, Textural and Organoleptic Characteristic of Incorporated Value Added Fettuccine
Ladiya Serto | P. Nazni [2]
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Review Papers, Nutrition Science, India, Volume 12 Issue 5, May 2023
Pages: 1858 - 1861