Downloading: In Vitro C Effect of Vitamins on Growth of Resistant and Sensitive Isolate of Alternaria Alternata Causal Agent of Fruit Rot of Pomegranate
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
www.ijsr.net | Open Access | Fully Refereed | Peer Reviewed International Journal

ISSN: 2319-7064

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In Vitro C Effect of Vitamins on Growth of Resistant and Sensitive Isolate of Alternaria Alternata Causal Agent of Fruit Rot of Pomegranate

Bharade Sunita Sahaduji

Abstract: The fruit rot of Pomegranate is caused by Alternaria alternata (Fr.) Keissler. During present investigation effect of Vitamins on growth Aa-21 resistant isolate and Aa-2 sensitive isolate of this pathogen was used. Niacin showed lowest growth of mycelium with poor sporulation in sensitive isolate whereas Ascorbic acid showed highest growth of mycelium and abundant sporulation in resistant isolate Aa-21 of Alternaria alternata.

Keywords: Vitamins, Niacin, Ascorbic acid, resistant isolate, sensitive isolate, Alternaria alternata



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