Study of Phosphorus Profile in Indian Wheat Varieties
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
www.ijsr.net | Open Access | Fully Refereed | Peer Reviewed International Journal

ISSN: 2319-7064


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Research Paper | Biology | India | Volume 4 Issue 3, March 2015

Study of Phosphorus Profile in Indian Wheat Varieties

Manish Kumar, Sushma

In the present study, total phosphorus and inorganic phosphorus content were determined in twenty wheat varieties. Among twenty wheat varieties, LOK-1 variety was found to have higher content except in kilning processed seeds. During the study, total phosphorus range was 1.800.36 to 4.570.07mg/g and inorganic phosphorus 0.220.02 to 2.030.03 mg/g were observed, respectively through different processed wheat varieties, germination, soaking, heating, kilning and grinding.

Keywords: Total phosphorus, inorganic phosphorus, wheat, germination

Edition: Volume 4 Issue 3, March 2015

Pages: 918 - 922

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How to Cite this Article?

Manish Kumar, Sushma, "Study of Phosphorus Profile in Indian Wheat Varieties", International Journal of Science and Research (IJSR), https://www.ijsr.net/search_index_results_paperid.php?id=SUB152153, Volume 4 Issue 3, March 2015, 918 - 922

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