Masters Thesis | Business Management | Philippines | Volume 10 Issue 4, April 2021
Psychosocial Attributes, Emotional Quotient, Entrepreneurial Competencies, and Skills among Graduating Students
Lily Mae L. Barnuevo, Hope S. Aperocho
Abstract: This study fills a gap in the entrepreneurship literature by investigating factors that contribute or influence entrepreneurial skills. The study looks at the level and relationship of psychosocial attributes, emotional quotient, entrepreneurial competencies, and entrepreneurial skills among college graduating students. It explored the variables that best fit or predict entrepreneurial skills. The researcher has conducted the study in Valencia City, Bukidnon participated by two hundred fifty-eight (258) graduating students. A descriptive correlational and causal research design with the application of survey questionnaires was used. The study shows that graduating students have a moderate ability to do the tasks effectively. The moderate level of emotional quotient, graduating students practice the ability to manage their emotions and others moderately. The graduating students are equipped with entrepreneurial competence. However, the level of entrepreneurial skills was below average, which suggests that various steps must be taken to develop their entrepreneurial skills. The emotional quotient is significantly related to entrepreneurial skills. Recognizing emotions is the best predictor of the graduating students? entrepreneurial skills. Psychosocial attributes and entrepreneurial competencies have no relationship with students? entrepreneurial skills. Furthermore, the lesser an individual recognizes, identifies feelings, and expresses emotions, the higher the degree to be a successful entrepreneur.
Keywords: competencies, emotion, entrepreneur, skills, recognition
Edition: Volume 10 Issue 4, April 2021,
Pages: 1306 - 1325
How to Cite this Article?
Lily Mae L. Barnuevo, Hope S. Aperocho, "Psychosocial Attributes, Emotional Quotient, Entrepreneurial Competencies, and Skills among Graduating Students", International Journal of Science and Research (IJSR), https://www.ijsr.net/get_abstract.php?paper_id=SR21414091252, Volume 10 Issue 4, April 2021, 1306 - 1325
How to Share this Article?
Similar Articles with Keyword 'competencies'
Job Competencies of Hotel and Restaurant and Restaurant Management Students: Basis for Program Enhancement
Aileen Y. Vigilia, Ma. Cecilia P. Reyes
Effectiveness of Staff Training on the Performance of Hotels in Kisumu City, Kisumu County, Kenya
Rosemary Malonza, Phyllis Walaba
Similar Articles with Keyword 'entrepreneur'
Designing Business Model by using 4I-Framework for the Community of Persons with Disabilities in Bandung
Nur Muthrofin To'a, Bagus Wahyu Utomo, Fajar Sidiq Adi Prabowo, Dini Turipanam Alamanda
Influence of Entrepreneurial Strategy on Customer Satisfaction in Water Providers in Kenya: A Case Study of Eldoret Water and Sanitation Company Limited
Marita Francis Asiago; Dr. Samson Nyang'au Paul
Similar Articles with Keyword 'skills'
Determinants of Audit Expectation Gap: Evidence from Limited Companies in Kenya
Charles Guandaru Kamau
Trends of the Administrative Leaderships towards Salesmens Performance in the National Insurance Company Research an Exploratory
Shurooq Sabah Jaber
Similar Articles with Keyword 'recognition'
Digital Marketing Strategy for a Non-Profit Cause in a Website Platform Case Study: Chatsehat.Com
Aditya Pradita, Yulianto Suharto