In-Vitro Evaluation of Antioxidant Properties of Fermented Fruit Beer Samples
International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
www.ijsr.net | Open Access | Fully Refereed | Peer Reviewed International Journal

ISSN: 2319-7064

Research Paper | Biology | India | Volume 3 Issue 11, November 2014

In-Vitro Evaluation of Antioxidant Properties of Fermented Fruit Beer Samples

Prasad M. P.

Alcoholic beverages conferred many advantages to the human species when consumed in moderation. It was the universal drug up until the advent of modern medicine. Beer industry is one the biggest market all over the world with a turnover of above $100 billion per year and its growing at a higher rate. Fruits have been used as a beer adjunct for centuries, especially with Belgian lambic styles. The use of botanical extracts has gained a lot of importance in the present as the ingredients are natural and have higher medicinal potential. In the present study the antioxidant property of few fruit derived beer samples where checked. The fermented beer from Guava and Apple samples were taken and their antioxidant property was checked by DPPH, reducing power and total antioxidant property. Both the samples showed that they had antioxidant property. The antioxidant activity increased with the increase in the sample concentration. Sample 1 and 2 showed DPPH scavenging activity of 47.28 % and 56.64 % for undiluted samples respectively. Sample 1 showed a better reducing power activity when compared to sample 2 whereas it was vice versa for total antioxidant assay.

Keywords: Antioxidant, DPPH, Phytochemicals, Reducing Power, Total antioxidant, Fruit beer

Edition: Volume 3 Issue 11, November 2014

Pages: 1545 - 1550

Share this Article

How to Cite this Article?

Prasad M. P., "In-Vitro Evaluation of Antioxidant Properties of Fermented Fruit Beer Samples", International Journal of Science and Research (IJSR), https://www.ijsr.net/search_index_results_paperid.php?id=OCT141270, Volume 3 Issue 11, November 2014, 1545 - 1550

63 PDF Views | 48 PDF Downloads

Download Article PDF



Similar Articles with Keyword 'Antioxidant'

Research Paper, Biology, Iraq, Volume 6 Issue 12, December 2017

Pages: 1399 - 1403

Effect of the Mutagenic Agents and NaCl on the Activity of Antioxidant Enzymes in Two Genotypes of Iraqi Rice (Oryza sativa L.)

Rasha K. Mohammed

Share this Article

Research Paper, Biology, India, Volume 4 Issue 2, February 2015

Pages: 1304 - 1306

Effect of Cd?? On Catalase Activity on Air Breathing Fresh Water Teleost Fish Heteropneustes fossilis (Bloch)

Anupama Shrivastava, Sabiha Naz

Share this Article

Research Paper, Biology, India, Volume 4 Issue 9, September 2015

Pages: 2089 - 2092

Study on Ethnic Manipuri Cuisine And Estimation of Phytonutrients in Centella Asiatica (Brain Food)

Anjusana Khundrakpam, S Sivakami

Share this Article

Research Paper, Biology, Iran, Volume 3 Issue 5, May 2014

Pages: 954 - 958

Antioxidant Activity and Total Phenolic Content in Two Alga Species from the Persian Gulf in Bushehr Province; Iran

Abdolali Movahedinia, Mohsen Heydari

Share this Article

Research Paper, Biology, India, Volume 3 Issue 11, November 2014

Pages: 1545 - 1550

In-Vitro Evaluation of Antioxidant Properties of Fermented Fruit Beer Samples

Prasad M. P.

Share this Article

Similar Articles with Keyword 'DPPH'

Research Paper, Biology, Iran, Volume 3 Issue 5, May 2014

Pages: 954 - 958

Antioxidant Activity and Total Phenolic Content in Two Alga Species from the Persian Gulf in Bushehr Province; Iran

Abdolali Movahedinia, Mohsen Heydari

Share this Article

Research Paper, Biology, India, Volume 3 Issue 11, November 2014

Pages: 1545 - 1550

In-Vitro Evaluation of Antioxidant Properties of Fermented Fruit Beer Samples

Prasad M. P.

Share this Article

Research Paper, Biology, India, Volume 3 Issue 11, November 2014

Pages: 1424 - 1430

Antimicrobial Activity & Anti Oxidant Activity of Extracellularly Synthesized Silver Nanoparticles from Marine Derived Aeromonas salmonicida

Pradeepa V., Saranya N

Share this Article

Research Paper, Biology, Algeria, Volume 3 Issue 7, July 2014

Pages: 955 - 959

Extraction, Physicochemical Characterization and In Vitro Antioxidative Potential of Chitosan in Shrimp Shell Waste from Beni Saf Sea, Algeria

Fatma Youcefi, Ali Riazi

Share this Article

Research Paper, Biology, Sudan, Volume 3 Issue 10, October 2014

Pages: 1268 - 1272

Antioxidant Activity, Total Phenolic, Flavonoid and Tannin Contents of Callus and Seeds Extracts of Fenugreek (Trigonella foenum-graecum L.)

Ammar M. A. Ali, Mawahib E. M. ElNour

Share this Article

Similar Articles with Keyword 'Phytochemicals'

Research Paper, Biology, India, Volume 3 Issue 11, November 2014

Pages: 1545 - 1550

In-Vitro Evaluation of Antioxidant Properties of Fermented Fruit Beer Samples

Prasad M. P.

Share this Article

Research Paper, Biology, India, Volume 5 Issue 11, November 2016

Pages: 1438 - 1444

Analysis of Qualitative and Quantitive Constituents and Antimicrobial Activities of Aloe Vera L. against Some Selected Pathogens

Souvagyalaxmi Sahoo, Sangita Dixit

Share this Article

Research Paper, Biology, India, Volume 4 Issue 6, June 2015

Pages: 862 - 865

Preparation and Physicochemical Characterization of Poly (D, L-lactide-co-glycolide) Nanoparticles for Controlled Release of EGCG

Sandip Pal, Chabita Saha

Share this Article

Research Paper, Biology, India, Volume 3 Issue 10, October 2014

Pages: 44 - 49

Phytochemical, Antioxidant Activity and Determination of Genetic Diversity in Artocarpus Heterophyllus Using RAPD Molecular Markers

Prasad M. P., Kirti Prasad, Ceera M.

Share this Article

Similar Articles with Keyword 'Reducing Power'

Research Paper, Biology, India, Volume 3 Issue 11, November 2014

Pages: 1545 - 1550

In-Vitro Evaluation of Antioxidant Properties of Fermented Fruit Beer Samples

Prasad M. P.

Share this Article

Research Paper, Biology, India, Volume 4 Issue 12, December 2015

Pages: 48 - 51

Evaluation of Adenanthera pavonina Bark Extracts for Antioxidant Activity and Cytotoxicity against Cancer Cell Lines

Renilda Sophy A. J., Albin T. Fleming

Share this Article

Research Paper, Biology, India, Volume 2 Issue 11, November 2013

Pages: 412 - 415

Antimicrobial & Antioxidant Activity of Orange Pulp and Peel

Mamta Arora, Parminder Kaur

Share this Article

Research Paper, Biology, India, Volume 6 Issue 1, January 2017

Pages: 1310 - 1316

Antioxidant and Anticancer Activities of Methanol Extract of Melochia corchorifolia L.

Harini.V, Vijayalakshmi.M, Sivaraj.C, Arumugam.P

Share this Article

Research Paper, Biology, India, Volume 9 Issue 3, March 2020

Pages: 1343 - 1348

Studies of Non-Enzymatic and Growth Changes in Two Vegetatively Propagated Mangrove Species i.e. Excoecaria agallocha and Cerbera manghas at NaCl Stress During Hardening

Pradeep Kumar Maharana, Uday Chand Basak

Share this Article
Top