International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Since Year 2012 | Open Access | Fully Refereed | Peer Reviewed

ISSN: 2319-7064




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Informative Article | Psychology Science | Congo | Volume 7 Issue 3, March 2018


Motivational Study of Consumption of Modern Food in Bel-Air Quarter (Case of Chicken Thighs)

Kibambe Shesha Andre [3]


Abstract: In this study we want to know more about what drives people in the current era to focus on the consumption of so-called modern foods. This allowed us to make a comparative study between the varieties of meats that have already existed in the city of Lubumbashi in general and in particular in the Bel-Air district and the chicken thighs that made their appearances only last years.


Keywords: Motivational - Consumption


Edition: Volume 7 Issue 3, March 2018,


Pages: 1197 - 1201


How to Cite this Article?

Kibambe Shesha Andre, "Motivational Study of Consumption of Modern Food in Bel-Air Quarter (Case of Chicken Thighs)", International Journal of Science and Research (IJSR), Volume 7 Issue 3, March 2018, pp. 1197-1201, https://www.ijsr.net/get_abstract.php?paper_id=ART2018647

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