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Formulation and Evaluation of Herbal Antidandruff Gel
Biradev S Karande
Abstract: The present research has been undertaken with the aim to formulate and evaluate the herbal gel containing Alovera leaf powder extract and Shikakai seed powder extract and Azhadirachtaindica leaf extract.The gel formulation was designed by using aqueous, ethanolicextracts in varied concentrations along with different polymer. The physiochemical parameters of formulations (pH, viscosity, spreadability etc.) were determined. The results showed that formulation containing 2.5 gm of ethanolic extract of Alovera leaf powder ,Azhadirachtaindica ,Shikakaihave promising effect than other formulations.
Keywords: Alovera leaf extract,shikakai,Azhadirachtaindica leaf extract, Gel, Evaluation
Country: India, Subject Area: Pharmaceutical Science
Pages: 102 - 104
Edition: Volume 8 Issue 5, May 2019
How to Cite this Article?
Biradev S Karande, "Formulation and Evaluation of Herbal Antidandruff Gel", International Journal of Science and Research (IJSR), https://www.ijsr.net/archive/v8i5/show_abstract.php?id=ART20197534, Volume 8 Issue 5, May 2019, 102 - 104
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